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One of Baqueira's long-established four-star hotels, right by the slopes at the resort base — a comfortable, well-located mid-range choice with a pool and spa, popular with families and returning skiers. It runs three restaurants of its own — La Perdiu, the Viña Pomal wine bar and the Jolonch chocolate house — and its spa offers a thermal circuit and treatments à la carte alongside a heated pool and a fully renovated gym. Rather than walking, guests are given a private transfer that reaches the foot of the 1500 gondola in under a minute. The hotel gives its 2026/27 winter season as 27 November to 4 April.
“Established 4-star right at the Baqueira base”
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