Why we love it
Casa Rufus
Traditional Aranese grill in the village of Gessa, since 1986
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Grilled aged beef
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Casual Dining · Traditional Aranese & grill
A long-running traditional restaurant in the tiny stone village of Gessa, just below Salardú, open since 1986. The grill is the strong point — aged sirloin and entrecôte, braised oxtail, suckling pig and venison carpaccio — alongside seasonal Aranese cooking and game. Generous, honest mountain food at fair prices.

Hours and details last checked 2026.
Why we love it
Traditional Aranese grill in the village of Gessa, since 1986
Order This
Grilled aged beef
Gallery
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